MENU
Our menu is built around bold Mediterranean flavours, Alberta ingredients, and the art of sharing. From tapas that move around the table to paella prepared with tradition, every dish is designed to bring people together.
Breakfast
$15
Barcelona Benny
Seared house chorizo, Toasted English muffin, Brown butter hollandaise
$15
$17
Stampede Benny
Maple pepper bacon, Roasted heirloom tomato, Fresh avocado, Chefs hollandaise
$17
$13
Breakfast Sandwich
Toasted brioche, Maple pepper bacon, Spanish fried egg, Romesco sauce, Aged provolone
$13
$19.75
Potato Rosti Hash
House-made chorizo sausage, Two eggs any style, Crispy jalapeño hash
$19.75
$15.50
Cowboy Omelet
Maple pepper bacon, House-made chorizo, Roasted shallots, Gouda sriracha hollandaise
$15.50
$15.50
Egg White Omelet
Sautéed spinach, Baby gem, Tomatoes, Wild mushrooms, Gouda, Fresh avocado
$15.50
$15.50
Free Style Breaky
Two eggs any style, Maple pepper bacon or chef’s chorizo, Crispy hash browns
$15.50
$16
Avocado Toast
Smashed avocado, Fresh tomato, Ricotta, Poached eggs or toasted rye
$16
$13
Saskatoon Berry "Crunch" French Toast
Fresh Saskatoon berry coulis, Whipped cream
$13
$17
Acai Power Bowl
Fresh strawberry and banana, Acai and Goji berries, Chia seeds, Coconut milk, Cold oats
$17